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- Teabag with string
- Cultivar : Benifuki (Benifuuki) べにふうき: Benifuki is a name given to a specific cultivar of green tea, rich in methylated catechin.
- Place a teabag and pour boiled water of 150ml/5oz (80℃/176℉).
- After brewing about 2min, dip a teabag in and out over 10 times.
Place of origin : Japan
It has been reported to relieve the discomfort of the eyes and nose, caused by house dust and other allergens. Enjoy the refreshing feeling.
KIMIKURA’s Benifuki Green Tea is Functional Food approved by the Consumer Affairs Agency in Japan.
ALL NATURAL - No additives
Benifuki is rich in Methylated catechin - Epicatechin-3-O-(3-O-methyl) gallate (ECG3"Me) It is a valuable component found only in a few types of tea leaves.
Although the effectiveness may vary, it is said that the continuous intake of the Benifuki Green Tea will enable you to gently feel the effects.
FUNCTIONAL FOOD
This is approved by the Consumer Affairs Agency in Japan. (No.C371)
It is a food or drink produced under the supervision of a company, that can show a positive effect to the body proven by scientific evidence. These products must be reported to the Consumer Affairs Agency in Japan, with evidence to prove its safety and functionality.
※Unlike Special Health Foods, functional foods do not need to be individually approved by the Consumer Affairs Agency.
**This product is not aimed to diagnose, treat or prevent diseases. A balanced diet is important for a healthy lifestyle.**
How to Drink
These steps will bring out the best of the tea component.
If the bitterness bothers you, you can add honey, milk, or sugar.
Methylated catechin remains in the body for 3-4hours after intake.
*We recommend drinking 3 cups per day on separate occasions.